Archive for the 'Gourmets + Gourmands' Category

Give a Fantastic Smash for Friends & Family this Saint Patrick’s Day

Sunday, March 7th, 2010

Leprechauns, rainbows, and a lot of gold - that’s what puts the twinkle in the eyes of the petite ones on St. Patrick’s Day. Have a festive youngster celebration for this Occasion by hunting for gold-covered cocoa coins, skipping down a rainbow lolly lane, and banqueting on green ice cream sundaes! Leprechauns are petite, lucky, […]

Sweet Tasting Presents — the Popcorn Factory

Thursday, January 21st, 2010

All it takes is a look at the facts to know the place popcorn holds in America’s tastes. Upwards of 1.000.000.000 pounds of unprepared kernels passed across the tills of domestic retailers in 2000 alone. As a result, upwards of one million pounds come from the Popcorn Factory, pre-prepared as gourmet popcorn, popcorn balls, popcorn favors and tins of popcorn, annually

Understanding What Cream Whippers Are Used for

Saturday, October 3rd, 2009

Cream Whippers are very easy to use and it lets you to have yummy whipped cream in merely a few seconds. They are likewise called as cream syphons or merely syphons.

Design Ahead and Be a Guest at Your Individual Occasion

Friday, August 14th, 2009

What happens though when designing a celebration for a locale launch? The prospects are much higher - after all, it is the publicity of a venue that will host celebrations, private happy hours, corporate events and perhaps shows and expos! It sounds tranquil but it can be arduous. As an attendee of locale launch parties, […]

Boxty (Irish Potato Griddle Cakes)

Friday, May 16th, 2008

Being of the Irish persuasion, I offer this great recipe for Boxty. Boxty is a traditional Irish dish, and has been around for many a year. I especially like this dish with butter and a dollop of maple syrup for my breakfast. I do not have the usual “required” nutritional evaluation, but […]

Vegetable Curries: An Easy, Flavorful Way to Eat Your Veggies

Saturday, May 10th, 2008

A flavorful, mild curry powder or curry paste, or a bottled curry sauce, makes just about any combination of vegetables into a gourmet meal. Try these recipes and then experiment with your own favorite vegetables, whole grains and beans. Serve the curry over cooked whole grains. If you like, serve the curry […]

Get Activated

Friday, May 2nd, 2008

According to Health Canada

Best Recipes: Chicken with Apples

Monday, March 31st, 2008

Ingredients
1 cups quick-cooking rice
2 large onions, thinly sliced
250g snow peas, trimmed
1 large red cooking apple, cored and coarsely chopped, not peeled
2 tbsp curry powder
1 tbsp plain flour
tspn salt
1 cup chicken stock
3 tbsp vegetable oil
1 cup milk
1 tbsp freshly squeezed lemon juice
tspn black […]